SSHS Culinary Arts students compete in Waco

By News Staff on Saturday, February 15, 2020
  • Sulphur Springs High School Culinary Arts students (from left) Sydney Kuiper, Jessi Booth, Logan York and Valerie Lindsey, all seniors, earned first place at SkillsUSA regional competition held in Waco last weekend. The first-place win advances the team to the state competition.
    Sulphur Springs High School Culinary Arts students (from left) Sydney Kuiper, Jessi Booth, Logan York and Valerie Lindsey, all seniors, earned first place at SkillsUSA regional competition held in Waco last weekend. The first-place win advances the team to the state competition.
  • Culinary Arts students at Sulphur Springs High School (from left) Lina Pacheco, junior; Michael Mercer, senior; Andrea Munoz, junior; and Ellie Thompson, senior competed at SkillsUSA in Waco last weekend to place first. They advanced to state-level competition.
    Culinary Arts students at Sulphur Springs High School (from left) Lina Pacheco, junior; Michael Mercer, senior; Andrea Munoz, junior; and Ellie Thompson, senior competed at SkillsUSA in Waco last weekend to place first. They advanced to state-level competition.
  • Kimberly Hernandez (left), junior, and Natalie Thrash, sophomore, of the Sulphur Springs High School Culinary Arts program had a perfect score with their confectionery creation at regional competition in Waco last weekend but didn’t advance to the state level due to a small technicality in their paperwork. Courtesy/Pam Carter, SSHS
    Kimberly Hernandez (left), junior, and Natalie Thrash, sophomore, of the Sulphur Springs High School Culinary Arts program had a perfect score with their confectionery creation at regional competition in Waco last weekend but didn’t advance to the state level due to a small technicality in their paperwork. Courtesy/Pam Carter, SSHS

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