The News-Telegram and Country World would like to revive a tradition, but your help is needed in order to publish recipes submitted by local residents, readers and people with a connection to Sulphur Springs and Hopkins County.
Submissions are welcome from anyone who has a seasonal recipe they'd be willing to share for possible publication.
Whether the recipe is a seasonal salad, rich dessert, heart healthy, vegan, gluten free, sugar free, Southern, Texan, Hopkins County, baked, fried, pickled, nobake, tossed, family favorite, soup, easy to prepare, microwave, stovetop, one dish meal, toaster oven or other snack or food recipe, the News-Telegram and Country World welcome all types of food recipes to share with the community. If you have a brief story or message that goes along with the recipe, go ahead and include those for consideration too if you want. Who knows, you may see them in a future edition of the newspaper.
When submitting recipes, please be sure to include the name of the person submitting the recipe, whose recipe it is, and where the person submitting it and the recipe chef are from.
For example, Gram's special pink salad, recipe of the late Jill Jones of Emblem, submitted by Jane Smith of the Bonanza community.
If you have a photo of the meal or food item, a photo of the cook making or serving the to-die-for morsel, someone enjoying eating it, or maybe even a picture of Great Uncle Cookie's recipe card? Feel free to include those for consideration as well.
Submit all recipes, and related items, to huffman@ ssnewstelegram .com