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February 15-19
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Monday
Chicken pot pie, broccoli and cranberry Sauce
Tuesday
Rope sausage, sauerkraut, black-eyed peas and corn bread
Wednesday
Meatloaf, mashed potatoes, green beans and a roll
Thursday
Chicken and dumplings, crackers and tossed salad
Friday
Frito chili pie, corn and cold slaw